Naked Pea Protein
Single-ingredient pea protein isolate — 27g protein, 76 servings, unbeatable value.
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Nutrition Facts
Nutrition Facts
Amino Acid Profile
Key Details
Pros
- Literally one ingredient — pea protein isolate
- Best-in-class value at about $0.72 per serving
- 27g protein and 5.7g BCAAs per serving
- NSF certified with North American sourcing
Cons
- Unflavored means genuinely plain — earthy pea taste
- Higher sodium (330mg) typical of pea isolates
- Needs blending into smoothies or recipes for most people
AI Analysis
Naked Pea is the purest expression of the clean-label idea: the ingredient list is "yellow pea protein" and nothing else. No lecithin, no gums, no flavors, no sweeteners. The peas are grown on US and Canadian farms and mechanically water-extracted without chemical solvents, and the result still delivers 27g of protein with a surprisingly strong 5.7g of BCAAs per serving.
The value is the headline. A 5 lb tub holds 76 servings, landing around $0.72 per serving — cheaper per gram of protein than most conventional whey concentrates, let alone vegan competitors. For plant-based lifters who go through protein in bulk, nothing else matches this combination of purity and price. NSF certification adds verification that is rare at this price point.
The catch is the flavor, or the absence of one. Unflavored pea protein tastes earthy and slightly bitter in plain water; it is built for smoothies, oatmeal, and baking rather than shaker-bottle convenience. Sodium also runs higher than whey, a characteristic of pea isolates generally. If you want a seasoning-free protein workhorse and control your own flavors, this is the best deal in plant protein.
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